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  • Home
  • Menu
  • About Us
  • Reviews
  • Shirts & Gift Cards

Menu

House Specialties

Served all day. Every Day. Each entree Served with your choice of 2 of our Sides and a Choice of Roll or Hushpuppies

Grilled Beef Liver With Onions

11.5

A Hearty Portion of Beef Liver Lightly Floured, Grilled and Smothered in Sautéed Onions

Baked Ham

10

Two Slices Cured with Brown Sugar and Served Hot

Fried Chicken Strips

10.5

Breaded Deep Fried Lightly Seasoned All White Meat Chicken, 3 Strips per Order

Fried Chicken Breast over Rice with Milkgravy

10.5

A Breaded Deep Fried Boneless Chicken Breast topped with Our Pepper Seasoned Milk Gravy and Served over a Bed of White Rice

Country Style Steak and Gravy

10.5

Lightly Floured Cubed Beef Steak Simmered in our Recipe Country Brown Gravy

Smothered Chicken Breast

12

A Grilled Chicken Breast Fillet Topped with Bacon, Grilled Onions and a Blend of Cheeses 

Chicken Salad

9.5

We Make ours with all White Meat and an Original Blend of Ingredients.  Served with a Lettuce & Tomato Garnish

Hamburger Steak

12

(Available Well Done Only!)

Grilled 12oz. Hand Formed Fresh Lean Ground Beef Steak

*Requires More Cooking Time than most Entrees

Cheeseburger Steak

13

(Available Well Done Only!)

Our Hamburger Steak Topped with America Cheese and Smothered in Grilled Onions


Daily Entree Specials

Served all Day. While Supplies Last. Each entree Served with your choice of 2 of our Sides and a Choice of Roll or Hushpuppies.

Monday: Turkey and Gravy with Cornbread Stuffing

12

We Slow Roast Whole Turkeys then hand pull the meat, place it in our own Turkey Gravy and  Serve it over a Bed of Cornbread Stuffing


*You may have all White Meat or All Dark Meat Turkey for an Additional $1.00

Only When the Kitchen is able to it! 

Not available at Peak Hours!

Tuesday: Meat Loaf with Brown Gravy

12

Hand Formed Fresh Lean Ground Beef, Onions, Green Pepper, and our Special Blend of Ingredients

(Our Original Recipe mastered over the past 20 years)

Wednesday: Fried Salmon Patties

10.5

2 Individually Hand Formed Patties Made from Salmon, Eggs and our Signature Blend of Seasonings, then Breaded and Fried as Ordered to a Golden Brown

Thursday: Teriyaki Grilled Chicken over Fried Rice

10.5

A 5oz. Marinated Boneless Chicken Breast Fillet Grilled to Order, topped with Teriyaki Glaze and Served on a bed of Fried Rice

Friday: Fried Crab Cakes

13

2 Hand Made Crab Cakes Fried to a light and crispy brown and served with our own Sweet Chili Sauce

*Most nights we also feature a unique special that is not on this Menu.  We like to refer to it as our "Special, Special" so feel free to call and ask if we are featuring one tonight.


Calabash Style Seafood

Seafood Breaded in our own Seasonings then Deep Fried to Perfection. THE BEST IN TOWN! Each Plate is served with French Fries, Slaw and Hushpuppies

Fried Flounder Plate

15.5

Fried Shrimp Plate

16

Fried Scallop Plate

17

Combination Plates

18-20

Choose from our Fried Flounder, Fried Shrimp, or Fried Scallops

*On Fridays You Can Also Choose a Crab Cake

Combination of 2 or Combination of 3 Available

*All White Side or All Dark Side Flounder is Available on our Seafood Plates for an Additional $1.00

Only When the Kitchen is able to do it! 

Not available at Peak Hours!


Homestyle Vegetables

Our Vegetable Plate Includes 3 Vegetables of your Choice and Choice of Roll or Hushpuppies. All Vegetables and Sides are also Available al la carte.

Rice and Gravy

Green Beans

Potato Salad

Broccoli Salad

Slaw

Tropical Fruit Salad

French Fries

Baby Lima Beans

Mashed Potatoes and Gravy

Buttered Corn

Peach Cobbler

Chocolate Delight

*Our Vegetables are made the old fashioned way using Meat Seasonings and are not Strictly Vegetarian*


Daily Vegetable Special

Served all day. While Supplies Last.

Monday: Sweet Potato Casserole

Tuesday: Fried Okra

Wednesday: Broccoli & Cheese Casserole or Carrot Cake

Thursday: Seasoned Collard Greens or Macaroni & Cheese

Friday: Caramel-Pecan Bread Pudding

*Our Vegetables are made the old fashioned way using Meat Seasonings and are not Strictly Vegetarian*


Burgers & Sandwiches

All Burgers are Cooked as Ordered, Well Done Only. Please be Patient during Peak Business Hour. Burgers and Sandwiches are Served with your choice of Toppings.

Hamburger 1/4 lb

5.5

Cheeseburger 1/4 lb

6

Fried Chicken Fillet Sandwich

5.5

Grilled Chicken Fillet Sandwich

6

Chicken Salad Sandwich

5.5

Fried Flounder Sandwich

6.5

Fried Shrimp Sandwich

7

Fried Scallop Sandwich

7.5

Toppings:

Lettuce     Tomato     Mayonnaise     Mustard     Ketchup     Slaw     Chili     Onions     Pickles

All the Way= Mustard, Slaw, Chili and Onions


Fresh Made Salads

All Salads are Made as Ordered with all Dressings on the side.

House Salad

6.5

Iceberg Lettuce, Tomatoes, Green Peppers and Onions

Chef Salad

10

House Salad Topped with Shredded Cheddar Cheese and Chopped Ham

Grilled Chicken Salad

10

House Salad Topped with Shredded Cheddar Cheese and Warm Chopped Grilled Chicken

Fried Chicken Salad

11

House Salad Topped with Shredded Cheddar Cheese and and Warm Chopped Fried Chicken 

"Fried Shrimp" Salad

12

House Salad Topped with Shredded Cheddar Cheese and Warm Crispy Fried Shrimp

"Chicken Salad" Salad

9.5

House Salad Topped with a serving of our Chicken Salad

Dressings

Ranch               Blue Cheese               Thousand Island      Honey Mustard                  Golden Italian   

All items are available for take out and can be picked up at our take out window. Additional sauces available for upcharge upon request. Packaging orders separately available for upcharge upon request. Menu Items and Prices are Subject to Change.

Copyright © 2023 Gravy Southern Eatery - All Rights Reserved.


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